Continental
Lemon Omelette
How to Make Delicious Lemon Omelette?
Ingredients:
- Egg yolk 3
- Egg white 4
- Lemon skin 2 lemon’s (chopped)
- Sugar 125g
- Butter 2 tbsp
Cooking Directions:
-
Beat egg yolk and sugar together till incorporate.
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Noe beat egg white separately until to form.
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Mixed together egg yolk and white alonged lemon skin.
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Now lined oven proof dish with paper and grease it then pout batter in it.
-
Baked in oven for 5 minutes at 180 degree.
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Allow cooling, apply butter and served.
Prep Time: 8 Min
Cook Time: 12 Min
Source:
Chef Name
Unknown Chef
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