Heat oil in a pot and then fry onions for 5 minutes and remove from flame.
Now add tomatoes and garlic, cooked till water dry and add crushed red chillies, cumin and then green chillies and fry.
Then add prawns and fry for 5 minutes.
Add fried onions, red chilli powder, lemon juice and then salt and keeps on dum.
Garnish with coriander and served with roti.
Prep Time: 15 Min
Cook Time: 25 Min
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